Mousse de chocolate fit

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Mousse de chocolate fit. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mousse de chocolate fit is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mousse de chocolate fit is something which I have loved my whole life.

Many things affect the quality of taste from Mousse de chocolate fit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mousse de chocolate fit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mousse de chocolate fit is 4-5 vasitos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Mousse de chocolate fit using 6 ingredients and 5 steps. Here is how you cook it.

#delantaldorado #recetasfit
Una receta saludable, baja en calorías, sin grasas, rica en proteínas e ideal para la recuperación después de un entrenamiento.
Para los amantes del chocolate y que quiere hacer dieta o quitárselo, esta es una receta que os puede ayudar!
Esta delichocoooooo🍫🤤❤️

Ingredients and spices that need to be Get to make Mousse de chocolate fit:

1. 80 gr chocolate en polvo desgrasado (recomendable cacao puro)
2. 250 gr queso batido 0% materia grasa
3. 20 ml leche desnatada
4. 6 claras de huevo
5. 3 láminas gelatina
6. 1 cucharada stevia o sirope de agave

Instructions to make to make Mousse de chocolate fit

1. Pon las láminas de gelatina a hidratar en un plato hondo con agua fría. Importante que queden cubiertas.
2. Ponemos a fuego lento un cazo con la leche desnatada, el queso, el edulcorante y el chocolate. Removemos hasta que estén todos los ingredientes integrados y quede una mezcla homogénea. En ese momento, apagamos el fuego y agregamos las láminas de gelatina ya hidratas. Seguimos removiendo para que se integren bien. Dejamos reposar para que baje la temperatura pero removiendo de vez en cuando.
3. Por otro lado, hay que hacer las claras de huevo a punto de nieve. En Thermomix: 6 claras = 6 minutos, vel 3, 5. No abrir ni parar antes ya que esta etapa es fundamental para que la mousse tenga una buena textura.
4. Cuando tengamos las claras a punto de nieve, vamos añadiendo la mezcla de chocolate fit poco a poco e integrando con las varillas o en la Thermomix a una velocidad 2. La mezcla de chocolate tienen que estar a temperatura ambiente o un poco templada, si esta más caliente, metemos al frigorífico un par de minutos. Si echamos el chocolate muy caliente nos cortará las claras a punto de nieve.
5. ¡Ya está la mousse! La echamos en vasitos y dejamos reposar en el frigorífico entre 15-20 horas para que obtenga la textura idónea.

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So that's going to wrap it up for this exceptional food How to Make Quick Mousse de chocolate fit. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!