Sopa de pollo

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Sopa de pollo. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sopa de pollo is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Sopa de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Sopa de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de pollo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Sopa de pollo using 9 ingredients and 4 steps. Here is how you cook it.

En Suramérica hay varias versiones del sancocho, pero como siempre, yo voy personalizando a mi antojo. Espero que os guste 😜 y usando #agua sin despilfarrar ni una gota!

Ingredients and spices that need to be Take to make Sopa de pollo:

1. 2 Mazorcas de maíz
2. 6 contramuslos de pollo
3. 1-2 patatas
4. 4 zanahorias
5. Ajos
6. 1 cebolla
7. Garbanzos
8. 1/2 litro caldo de pollo
9. 1/2 litro Agua

Instructions to make to make Sopa de pollo

1. Pelamos y cortamos en tacos las zanahorias. Guisamos junto con el pollo (yo le puse el resto de una picada de pimiento para no desperdiciarla pero no tienes por qué)
2. Añadimos la patata, la cebolla y los ajos (yo los pongo en un pincho por que solo quiero el saborcillo pero en mi casa todos lo repelemos. Así es más fácil quitarlos después)
3. Añadimos el caldo con el #agua, salpimentamos, añadimos alguna plantita para aromatizar (en esa ocasión yo puse perejil picado por que era lo que tenía, pero normalmente pongo cilantro), una partillita de maggi y dejamos cocer a fuego lento media horita aprox. Y añadimos las mazorcas cortadas en 3-4 pedazos y dejamos 1/2 horita más a fuego bajo.
4. Emplatamos y... bon profit!!!

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So that is going to wrap this up for this special food Recipe of Homemade Sopa de pollo. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!