Palomitas con caramelo salado

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Palomitas con caramelo salado. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Palomitas con caramelo salado is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Palomitas con caramelo salado is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Palomitas con caramelo salado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palomitas con caramelo salado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Palomitas con caramelo salado using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Palomitas con caramelo salado:

1. 1 bolsa palomitas de maíz
2. 3 cucharadas azúcar
3. 1 cucharada miel
4. 1 cucharadita mantequilla
5. 1 pizca sal
6. 1 cucharadita bicarbonato

Steps to make to make Palomitas con caramelo salado

1. Hacemos las palomitas de maíz en el micro entre 2-3 minutos, las sacamos de la bolsa y apartamos.
2. En un bol a fuego medio, ponemos el azúcar y la miel y esperamos a que se ponga doradita. No remover aún
3. Es entonces cuando añadimos la mantequilla y la sal. Removemos lentamente hasta que está homogéneo.
4. Ponemos el bicarbonato y volvemos a mezclar. Cuando coja un poco de cuerpo, añadimos el caramelo a las palomitas en un bol y removemos para que todas cojan caramelo salado.
5. ¡¡¡¡A disfrutar!!!!

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So that is going to wrap it up for this special food Recipe of Favorite Palomitas con caramelo salado. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!