Galletas Fit de avena y calabaza

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Galletas Fit de avena y calabaza. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Galletas Fit de avena y calabaza is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Galletas Fit de avena y calabaza is something which I have loved my entire life.

Many things affect the quality of taste from Galletas Fit de avena y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas Fit de avena y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas Fit de avena y calabaza is 6u medianas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas Fit de avena y calabaza estimated approx 60 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Galletas Fit de avena y calabaza using 10 ingredients and 6 steps. Here is how you can achieve that.

#Fit

Ingredients and spices that need to be Make ready to make Galletas Fit de avena y calabaza:

1. 100 g harina de avena
2. 200 g calabaza
3. 1 cucharada aceite de coco
4. 1 huevo
5. 1 chorro leche (cualquier tipo)
6. 7 g levadura
7. al gusto Cacao en polvo
8. al gusto Canela
9. Esencia de vainilla
10. Saborizante (opcional) o edulcorante

Instructions to make to make Galletas Fit de avena y calabaza

1. Asar la calabaza y triturar junto al huevo y el aceite de coco (líquido)
2. Añadir a la mezcla el cacao, la canela, la esencia de vainilla, la leche y la levadura y mezclar bien
3. Tamizar la harina de avena e ir mezclando poco a poco, según el gusto la podéis dejar más o menos espesa (más o menos harina).
4. Echar la mezcla en pequeñas partes del tamaño deseado en una bandeja y reposar 30 minutos en la nevera
5. Precalentar el horno a 180 grados y bajar un poco la temperatura una vez se metan las galletas.
6. Sacar las galletas aproximadamente tras 30 minutos, si se dejan más quedan más crujientes

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So that is going to wrap it up for this exceptional food How to Prepare Favorite Galletas Fit de avena y calabaza. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!