Crema de calabaza

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Crema de calabaza. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crema de calabaza is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Crema de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Crema de calabaza using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Crema de calabaza:

1. calabaza
2. patata
3. zanahoria (opcional)
4. 1 puerro
5. nata de cocinar/leche evaporada/leche
6. sal
7. pimienta negra
8. nuez moscada
9. aove

Steps to make to make Crema de calabaza

1. Pelamos la calabaza, las patatas y las zanahorias y las ponemos a hervir hasta que estén bien cocidas.
2. Cortamos el puerro pequeñito y los sofreímos en aceite de oliva virgen.
3. Lo juntamos todo incluyendo el aceite del sofrito, añadimos la 200 ml. nata y algo de caldo de haber cocido las verduras (la cantidad al gusto, depende de la textura que queráis). Yo lo que hago es que voy añadiendo poco a poco. También añado la pimienta y la nuez moscada.
4. Lo trituramos todo junto hasta que quede un puré bien fino y a disfrutarlo!

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So that's going to wrap it up with this exceptional food How to Make Quick Crema de calabaza. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!