Salmón al horno con sus patatas 🥔

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Salmón al horno con sus patatas 🥔. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Salmón al horno con sus patatas 🥔 is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Salmón al horno con sus patatas 🥔 is something which I have loved my whole life.

Many things affect the quality of taste from Salmón al horno con sus patatas 🥔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno con sus patatas 🥔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón al horno con sus patatas 🥔 is 5 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Salmón al horno con sus patatas 🥔 using 6 ingredients and 4 steps. Here is how you cook that.

Su sabor es exquisito.

Ingredients and spices that need to be Get to make Salmón al horno con sus patatas 🥔:

1. Salmón fresco
2. 1 poquita sal
3. 1 poquito vino blanco
4. Mermelada de naranja amarga, 3cucharadas de sopa
5. Azúcar Moreno 1cucharada de sopa
6. 1 cebolla mediana

Steps to make to make Salmón al horno con sus patatas 🥔

1. Salpimentamos los lomos de salmón.
2. Los pasamos por la plancha a fuego fuerte para qué se doren un poquito por fuera y por dentro nos quede jugoso, una vez los tenemos reservamos.
3. Tenemos la sartén con 2cucharadas soperas de aceite, añadimos la cebolla cortada finita una vez pochadita echamos un poco de vino blanco hasta qué evapore, añadimos las 3cucharadas de mermelada, luego la de azúcar, dejamos 4minutos a fuego y apartar.
4. Cogemos una fuente acta para horno y ponemos el salmón, por encima ponemos la salsa qué hemos reservado y unas almendras crudas laminadas, se mete al horno 5 minutos hasta dorarse las almendras y listo para llevar al paladar.

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So that's going to wrap it up for this exceptional food How to Make Homemade Salmón al horno con sus patatas 🥔. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!