Ensalada caliente de espinacas

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Ensalada caliente de espinacas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ensalada caliente de espinacas is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Ensalada caliente de espinacas is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Ensalada caliente de espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada caliente de espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada caliente de espinacas is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada caliente de espinacas estimated approx 15 min..

To begin with this recipe, we must first prepare a few ingredients. You can cook Ensalada caliente de espinacas using 5 ingredients and 4 steps. Here is how you can achieve it.

Este es un plato ligero no engorda y llena basrante, receta que aprendí de un amigo viajero que estuvo en Francia.Olala.

Ingredients and spices that need to be Take to make Ensalada caliente de espinacas:

1. 1 paquete espinacas lavadas.O un manojo hermoso
2. Tiras jamón york, bacon o jamón en cubos
3. Queso fundido o queso rallado mahonesa
4. Aceite y sal
5. Al refrito puedes añadir champiñones laminados, nueces picadas

Instructions to make to make Ensalada caliente de espinacas

1. Repartimos en una fuente las espinacas crudas lavadas y cortadas que quede toda cubierta.
2. Rallamos el queso por encima que se vea bien rellena la fuente.
3. En una sartén echamos aceite de oliva, calentamos el jamón cortadito fino, los taquitos de ibérico o el bacon eso va a gusto o según tengas en la nevera.
4. Cuando ya está torrado no quemado se echa suavemente con cuchara sobre el queso y las espinacas este aceite caliente derretira el queso.Se puede cubrir con papel aluminio para que funda bien y a servir.

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So that is going to wrap it up for this special food Steps to Prepare Homemade Ensalada caliente de espinacas. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!