Salpicón de marisco 🦐🐙

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Salpicón de marisco 🦐🐙. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salpicón de marisco 🦐🐙 is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Salpicón de marisco 🦐🐙 is something that I've loved my whole life.

Many things affect the quality of taste from Salpicón de marisco 🦐🐙, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salpicón de marisco 🦐🐙 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salpicón de marisco 🦐🐙 is 2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salpicón de marisco 🦐🐙 estimated approx 15-20 minutos + reposo en la nevera.

To get started with this recipe, we have to first prepare a few components. You can cook Salpicón de marisco 🦐🐙 using 9 ingredients and 4 steps. Here is how you cook it.

Os comparto este rico salpicón de mariscos que está buenísimo y se agradece preparar cuando hacer calor ....
¡¡ y fresquito te lo comes sin darte cuenta 😃😃😃!!
Elige un buen producto y será todo un éxito . Queda muy bueno si le añades también algo de buey de mar 💃💃💃
Feliz miércoles!!
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Ingredients and spices that need to be Make ready to make Salpicón de marisco 🦐🐙:

1. 1 pata grande de pulpo ya cocido
2. 15 langostinos cocidos
3. 8-10 mejillones frescos
4. 1/2 cebolla
5. 1/2 pimiento verde
6. 1/4 de pimiento rojo
7. al gusto Sal y pimienta
8. Aceite de oliva
9. Vinagre

Steps to make to make Salpicón de marisco 🦐🐙

1. Pela los langostinos cocidos, corta en rodajas el pulpo y limpia los mejillones
2. Cuece los mejillones con un poco de agua y cuando abran los sacas y dejas enfriar
3. Entretanto pica la cebolla y los dos tipos de pimientos y vete incorporándolos con el resto de ingredientes
4. Aliña con generosidad. Aceite, vinagre, sal y pimienta y deja en la nevera. Prepara la noche anterior para que se integren bien todos los sabores y listo para disfrutar 😉

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Salpicón de marisco 🦐🐙. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!