Salmón con verduras al horno y salsa mostaza miel

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Salmón con verduras al horno y salsa mostaza miel. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Salmón con verduras al horno y salsa mostaza miel is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Salmón con verduras al horno y salsa mostaza miel is something that I have loved my entire life.

Many things affect the quality of taste from Salmón con verduras al horno y salsa mostaza miel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón con verduras al horno y salsa mostaza miel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón con verduras al horno y salsa mostaza miel is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón con verduras al horno y salsa mostaza miel estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Salmón con verduras al horno y salsa mostaza miel using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Salmón con verduras al horno y salsa mostaza miel:

1. 2 lomos salmón
2. 1/2 pimiento rojo
3. 1 pimiento verde
4. 1 zanahoria
5. Champiñones en láminas
6. Salsa
7. 3 cucharadas miel
8. 3 cucharadas mostaza de Dijon granulada
9. Sal

Steps to make to make Salmón con verduras al horno y salsa mostaza miel

1. Precalentamos el horno a 200°.
2. Cortamos las verduras a tiras y las ponemos en una fuente. Salamos y metemos en el horno unos 10 minutos aproximadamente.
3. Mientras vamos preparando la salsa mostaza miel mezclando los ingredientes.
4. Sacamos la fuente del horno y ponemos los 2 lomos encima de las verduras.
5. Pintamos los lomos con la salsa y volvemos a meter la fuente en el horno unos 15 minutos.

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