Menestra de verduras con su caldo

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Menestra de verduras con su caldo. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Menestra de verduras con su caldo is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Menestra de verduras con su caldo is something that I have loved my whole life.
Many things affect the quality of taste from Menestra de verduras con su caldo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Menestra de verduras con su caldo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Menestra de verduras con su caldo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Menestra de verduras con su caldo estimated approx 40 minutos.
To begin with this recipe, we must prepare a few components. You can have Menestra de verduras con su caldo using 13 ingredients and 8 steps. Here is how you cook it.
#pontuestrella Rica Menestra de verduras que regamos con un caldito de verdura y con el sabor que deja la propia menestra. Parece un poco lío, pero si van los pasos verán que es fácil y que está súper rico!! Aquí les dejo el vídeo de la elaboración: https://youtu.be/M5haejKnluY #pontuestrella
Ingredients and spices that need to be Prepare to make Menestra de verduras con su caldo:
- 1/2 brócoli
- 1/2 coliflor
- 1 manojo espárragos verdes
- 1 calabacín
- 2 zanahorias
- 100 gr. judías verdes
- 1 bandeja champiñones
- 3 dientes ajo
- 150 gr. jamón serrano en tacos
- 1/2 l. caldo de verduras
- 1 patata
- Sal marina
- Aceite de oliva
Steps to make to make Menestra de verduras con su caldo
- Ponemos la patata cortada en trozos en el caldo, la hervimos el tiempo que tarde en hacerse. Luego trituramos y la reservamos



- En una sartén con un poco de aceite de oliva, marcamos las puntas de espárragos y reservamos


- En el mismo aceite, rehogamos los ajos y el jamón


- Pasados unos minutos, añadimos los champiñones e integramos todo


- Cuando el champiñón cambie de color, añadimos las zanahorias, los tallos de espárrago y las judías verdes y mezclamos


- Añadimos la mitad del caldo y dejamos hervir 3 minutos


- Añadimos entonces el calabacín, el brócoli y la coliflor, cubrimos con la otra mitad del caldo y dejamos hervir cinco minutos más



- Y plato listo! Comparte si te ha gustado y, si la haces, sube la foto!!!

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So that is going to wrap this up with this exceptional food Recipe of Homemade Menestra de verduras con su caldo. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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