Salmón fresco macerado al horno con curry de Madras

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Salmón fresco macerado al horno con curry de Madras. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salmón fresco macerado al horno con curry de Madras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón fresco macerado al horno con curry de Madras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón fresco macerado al horno con curry de Madras is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón fresco macerado al horno con curry de Madras estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Salmón fresco macerado al horno con curry de Madras using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Salmón fresco macerado al horno con curry de Madras:

1. 1 rodaja grande de salmón fresco
2. 1 diente ajo
3. Curry de Madras
4. Vino blanco seco
5. Perejil fresco
6. Sal
7. Aceite de oliva Virgen extra

Steps to make to make Salmón fresco macerado al horno con curry de Madras

1. En primer lugar ponemos en el mortero el ajo, perejil, sal, majamos bien, y agregamos un hilo de vino, otro de aceite, y una cucharadita de Curry, mezclamos bien, ponemos el salmón en una fuente de horno y bañamos con la marinada que hemos preparado, metemos al fresco 1 hora.
2. Pasado este tiempo ponemos en el centro del horno m que tendremos precalentado a 200 grados, dejamos hacer 15 minutos, y listo para servir inmediatamente.

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