Pizza de atún con base de calabacín

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Pizza de atún con base de calabacín. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pizza de atún con base de calabacín is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Pizza de atún con base de calabacín is something that I've loved my entire life.

Many things affect the quality of taste from Pizza de atún con base de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza de atún con base de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza de atún con base de calabacín is 1-2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza de atún con base de calabacín estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Pizza de atún con base de calabacín using 9 ingredients and 5 steps. Here is how you cook that.

Ya tenéis pizzas con base de brócoli, coliflor, integral, boniato... ¡y todavía no había hecho de calabacín! Así que felíz día de la pizza con este recetón

Ingredients and spices that need to be Take to make Pizza de atún con base de calabacín:

1. 1 calabacín hermoso (~400g)
2. 35 g harina de avena (u otra integral)
3. 1 huevo
4. Especias al gusto (ajo en polvo y orégano)
5. Toppings
6. 3 cdas tomate triturado natural
7. Mozzarella rallada (~40g)
8. 1 lata atún al natural
9. Tomate seco

Steps to make to make Pizza de atún con base de calabacín

1. Precalentamos el horno a 180°C
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2. Rallamos el calabacín y con un trapo lo escurrimos muy bien (que se note ese brazo 💪🏼)
3. Mezclamos con el resto de ingredientes de la base, extendemos en una bandeja de horno sobre papel de horno y horneamos 15 minutos.
4. Colocamos nuestros toppings favoritos, horneamos hasta verla lista y ¡a disfrutar! 🤤
5. Tenéis todas mis recetas, vídeos, actividad en Stories y más en mi Instagram: @nuritmica.fit 🤸🏾‍♀️

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So that is going to wrap it up for this exceptional food How to Prepare Speedy Pizza de atún con base de calabacín. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!