Ensalada de pulpo y gambas con hummus de alubias-zanahorias

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Ensalada de pulpo y gambas con hummus de alubias-zanahorias. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ensalada de pulpo y gambas con hummus de alubias-zanahorias is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Ensalada de pulpo y gambas con hummus de alubias-zanahorias is something which I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Ensalada de pulpo y gambas con hummus de alubias-zanahorias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pulpo y gambas con hummus de alubias-zanahorias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de pulpo y gambas con hummus de alubias-zanahorias is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Ensalada de pulpo y gambas con hummus de alubias-zanahorias using 15 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Ensalada de pulpo y gambas con hummus de alubias-zanahorias:
- Para el hummus:
- 200 g alubias cocidas
- 1 zanahoria grande rallada
- Zumo de 1 limón o lima
- 1 cucharada de tahín
- 1 ajo mediano
- Aceite
- 1/2 cucharadita comino
- 1/2 cucharadita pimentón
- 1/2 cucharadita sal
- 1/2 cucharadita cúrcuma
- 1 pata de pulpo cocido
- 8 gambas
- Hojas ensalada, espinacas
- Tomates cherry
Steps to make to make Ensalada de pulpo y gambas con hummus de alubias-zanahorias
- Para hacer el hummus mezclar todos los ingredientes y triturar, ir probando para aliñar al gusto


- Cortar el pulpo en rodajas y marcarlo a fuego fuerte en una sartén.
- Emplatamos la ensalada y espolvoreamos con pimentón (a mí me gusta picante) y un chorrito de aceite de oliva virgen extra
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So that is going to wrap this up with this special food Steps to Prepare Award-winning Ensalada de pulpo y gambas con hummus de alubias-zanahorias. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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